One of my favourite ways to entertain the babies is to play the piano to them. I play for myself every day, which they sometimes enjoy, sometimes join in with, and applaud as frequently as they scream in protest. But when I play nursery rhymes and tunes they know it is so rewarding when they show recognition at a tune and sing or dance along. Boy is finally at the stage where he can make requests too. For a long time I used to have to play the first few bars of song after song while he shouted NO! until I reached whichever one he wanted. Which could be anything from The Wheels on the Bus to The Entertainer. Now he can actually name the song he wants, which makes the whole process much more rewarding.
We worked our way through a bunch of In the Night Garden songs, the Waybuloo theme, Baa Baa Black Sheep and Frere Jacques. I finally stopped midway through Row Your Boat when I realised Girl was not squealing in delight, but squealing for help as Boy was "rowing" her rather over enthusiastically around the room. So if you do play any instrument, however badly, remember to put away the Bach now and again and see if you can pick out some nursery tunes for your wee ones. I love to let them have a bash too when they want to, and if I don't applaud con brio I am soon put in my place.
This afternoon B and I sat down to watch Scotland play France in the Six Nations rugby tournament. Though Scotland lost the game, and I lost my ever hopeful bet at the bookies, the game was eventful enough for Boy and Girl to both get the hang of shouting, cheering and clapping. Boy even clutched his hair in mock dismay when a young Scottish player grabbed a fine opportunity only to be denied by a gigantic French Ent. But the big grin and lack of genuine woe on his face betrayed the parrot fashion of his actions. Spending an hour and a half this way is quite eventful for our family, since this is the most exposure the babies are ever likely to get of TV sport. Unless Yojojo pretending to be a carrot and chanting om counts.
Today was also unusually successful food-wise. Boy finally asked for a beetroot biscuit after he realised that Girl had almost made her way through the entire batch. He even ate the whole thing. I also whipped together a genius home-made dairy free no-added-sugar chocolate spread recipe that I stole from Dr Oz:
Six medjool dates, half an avocado and four level tablespoons of cocoa powder, plus a little water to thin. Zapped with the hand blender, it looks like nutella, tastes really, really sweet and presto! Boy is eating dates and avocado! I scooped it into a pot and gave him the jug and a spoon to scrape it with. He was in seventh heaven and has been in a fantastic mood ever since. He even ate all his dinner, no fuss. There was a mild panic when we thought his toe was bleeding in the bath, but it turned out to be chocolate.
So despite losing a fiver I'd say all in all, today was a winner.
Showing posts with label Cooking. Show all posts
Showing posts with label Cooking. Show all posts
Sunday, 26 February 2012
Wednesday, 22 February 2012
Vegetable Dog Treats for Fussy Boys
Just a quickie tonight as I am wrecked (said the mammy to the daddy...)
I went all Nigella and cooked up some beetroot biscuits in a desperate attempt to get some veggies (and therefore vitamins) down Boy's throat. I boiled up my own beets but you can use the ready cooked kind (not pickled!). You could also replace the beets with carrots, spinach or courgette for different colours and flavours.
The recipe (adapted from Annabel Karmel and www.weelicious.com):
Mix together a cup of plain flour with a teaspoon of baking powder, a small handful of grated cheese and a pinch of salt. Mix in one grated beetroot (I used a zester for a really fine shred) and two tablespoons of sunflower oil. Knead to a dough, adding a little water from the beets if needed to moisten it up. Roll out and cut into bite sized pieces. You could easily use a biscuit cutter for fancy shapes. Throw into a pre-heated oven for 15 minutes at a high heat.
I was quite pleased with the result until my friend came over for lunch and asked why I had made dog treats.
Later, Boy took one bite and looked like I'd poisoned him. I think he was expecting strawberry flavour because of the colour. However when Girl munched hers noisily in front of him he came back for another sniff, so I think I will try him again with these tomorrow.
He only has to eat 20 of them for one of his five-a-day. I should be on the food network channel.
I went all Nigella and cooked up some beetroot biscuits in a desperate attempt to get some veggies (and therefore vitamins) down Boy's throat. I boiled up my own beets but you can use the ready cooked kind (not pickled!). You could also replace the beets with carrots, spinach or courgette for different colours and flavours.
The recipe (adapted from Annabel Karmel and www.weelicious.com):
Mix together a cup of plain flour with a teaspoon of baking powder, a small handful of grated cheese and a pinch of salt. Mix in one grated beetroot (I used a zester for a really fine shred) and two tablespoons of sunflower oil. Knead to a dough, adding a little water from the beets if needed to moisten it up. Roll out and cut into bite sized pieces. You could easily use a biscuit cutter for fancy shapes. Throw into a pre-heated oven for 15 minutes at a high heat.
I was quite pleased with the result until my friend came over for lunch and asked why I had made dog treats.
Later, Boy took one bite and looked like I'd poisoned him. I think he was expecting strawberry flavour because of the colour. However when Girl munched hers noisily in front of him he came back for another sniff, so I think I will try him again with these tomorrow.
He only has to eat 20 of them for one of his five-a-day. I should be on the food network channel.
Monday, 20 February 2012
Tea Party and Baking Cookie Cups
Last week I picked up a lovely dolls' porcelain tea set for a real bargain. I couldn't wait any longer for Girl to get old enough to use it with her dolls, so at lunch time today I sat down on the living room playmat with Girl, Boy, Upsy Daisy and Teddy and we enjoyed a little sexism-free doll's tea party.
When planning the tea party in my head I had all sorts of fantastic and super creative Enid Blyton-esque ideas for what to serve. Rainbow jelly, home made sausage rolls, cream scones and real cooled tea for starters. But in time honoured tradition, I couldn't really be bothered spending hours on a spectacular tea party at which Boy would likely turn up his nose, and which Girl would need liquidised anyway. So I poured a drop of milk in the teapot and put a pinwheel sandwich (peanut butter and banana) atop a slice of strawberry on each plate.
Well I was pleasantly surprised with how much entertainment this simple spread provided. Boy insisted on pouring cup after cup of "tea" for himself and the dolls, while Girl sat really well and gobbled up the strawberry and sandwiches. We pretended to feed the dolls and made lots of yummy noises. Although a fair bit of milk ended up on the floor, it was a lovely way for Boy to practise his co-ordination and pouring skills, while enjoying the whole social ritual of a tea party.
Once we had finished, Boy gathered up all the dishes unprompted and took them to the kitchen sink (after attempting to put them in the bin, but still). Then he asked to wash his hands. This is usually code for "I want to stand at the sink and see how much water I can direct onto everything within 20 feet." But actually he wanted to continue playing with the little tea set. He filled the cups with water and drank from them, then "washed" them and put them on the drying rack. Over, and over, and over again.
Later, inspired the success of the tea party I went all Nigella and made chocolate cookie cups filled with yoghurt and fruit (and a sneaky spoon of nutella for mammy and daddy) for after dinner. They were so simple to make and looked quite fancy and inviting. And they were pretty tasty too. I used my tried and tested chocolate chip cookie recipe which Boy helped with (flour EVERYWHERE but who cares!) and a muffin tin. We put a ball of cookie dough in each muffin case and poked a hole in the middle, then baked in a hot pre-heated oven for 15 minutes. Once cooled, put a spoon of yoghurt in the middle of each cup and top with a couple of pieces of fruit. Easy peasy.
I hope we have another tea party soon, if not for another chance to use the sweet porcelain tea set, then for another reason to make yummy chocolate cookie cups and serve them to friends. And to encourage all this manly dish washing of course.
When planning the tea party in my head I had all sorts of fantastic and super creative Enid Blyton-esque ideas for what to serve. Rainbow jelly, home made sausage rolls, cream scones and real cooled tea for starters. But in time honoured tradition, I couldn't really be bothered spending hours on a spectacular tea party at which Boy would likely turn up his nose, and which Girl would need liquidised anyway. So I poured a drop of milk in the teapot and put a pinwheel sandwich (peanut butter and banana) atop a slice of strawberry on each plate.
Well I was pleasantly surprised with how much entertainment this simple spread provided. Boy insisted on pouring cup after cup of "tea" for himself and the dolls, while Girl sat really well and gobbled up the strawberry and sandwiches. We pretended to feed the dolls and made lots of yummy noises. Although a fair bit of milk ended up on the floor, it was a lovely way for Boy to practise his co-ordination and pouring skills, while enjoying the whole social ritual of a tea party.
Once we had finished, Boy gathered up all the dishes unprompted and took them to the kitchen sink (after attempting to put them in the bin, but still). Then he asked to wash his hands. This is usually code for "I want to stand at the sink and see how much water I can direct onto everything within 20 feet." But actually he wanted to continue playing with the little tea set. He filled the cups with water and drank from them, then "washed" them and put them on the drying rack. Over, and over, and over again.
Later, inspired the success of the tea party I went all Nigella and made chocolate cookie cups filled with yoghurt and fruit (and a sneaky spoon of nutella for mammy and daddy) for after dinner. They were so simple to make and looked quite fancy and inviting. And they were pretty tasty too. I used my tried and tested chocolate chip cookie recipe which Boy helped with (flour EVERYWHERE but who cares!) and a muffin tin. We put a ball of cookie dough in each muffin case and poked a hole in the middle, then baked in a hot pre-heated oven for 15 minutes. Once cooled, put a spoon of yoghurt in the middle of each cup and top with a couple of pieces of fruit. Easy peasy.
I hope we have another tea party soon, if not for another chance to use the sweet porcelain tea set, then for another reason to make yummy chocolate cookie cups and serve them to friends. And to encourage all this manly dish washing of course.
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